The secret to make a delicious crispy European waffle

Articles Jul 04, 2020 12:53

Made from familiar ingredients such as flour, chicken eggs, butter... waffles are very popular with diners in many parts of the world. This Western-originated dish is a favorite dish of many people.

Making waffle is very simple. Following the steps below, you will have delicious waffles to enjoy with your relatives and friends. Crispy, aromatic and moderately sweet, waffles are often eaten with fruits and ice cream. Many people prefer to make their own waffles at home to satisfy their passion and be assured of food safety and hygiene. Let's go to the kitchen with the following waffle recipe.

The secret to make a delicious crispy European waffle

Ingredients for making waffle:

  • 140 grams of baking powder
  • 110 grams of granulated white sugar
  • 3 eggs
  • 120 grams of butter
  • Vanilla powder
  • Salt
  • Powdered sugar

How to do it

Make egg yolk mixture

The secret to make a delicious crispy European waffle

Put the butter in the microwave for 40 - 50 seconds to allow the butter to melt completely. If you don't have a microwave, you can melt the butter by boiling it in a pan.

Separate the egg yolks and egg white into two separate bowls. Pour 55 grams of sugar into the yolk, beat well, then add 100 grams of melted butter, continue to beat to combine the ingredients into a homogeneous mixture.

Make waffle dough mixture

The secret to make a delicious crispy European waffle

Add the remaining sugar into the bowl containing egg white, whisk. Pour the egg white mixture into the bowl containing the yolk mixture, stir from the bottom to the top until the mixture is smooth, bright yellow.

Sieve the flour once and put in the yolk mixture together with a little salt and vanilla, mix well to make a smooth paste.

How to bake waffle

The secret to make a delicious crispy European waffle

Heat the waffle maker, spread a layer of butter on the two sides of machine. When you see it is heated enough, slowly pour the flour mixture to it and spread evenly.

Close the machine and bake for about 5 minutes or wait for the cake to turn golden brown, then remove it from the machine. Use a knife to cut off the excess, place the waffle on a plate. Continue to repeat baking until the mixture is used up.

How to enjoy waffle

The secret to make a delicious crispy European waffle

Cut the waffle into smaller pieces, sprinkle powdered sugar on top of it and enjoy. You can also add fruit and ice cream to enhance the taste.

Tips to make delicious waffle

How to choose a delicious chicken egg

Observe the eggshell: Eggs with pale color or dark spots should not be purchased because they are old eggs. Choose only healthy eggs without dark spots.

The secret to make a delicious crispy European waffle

Touch the egg: When you touch the egg and feel its shell is rough, that is a fresh egg, if it is smooth, it is an old egg. Newly laid eggs often have invisible tiny holes. These holes will disappear when the egg gets older, so the new eggs are usually rougher.

Examine the egg under a light source: This is a good trick to pick eggs that many people apply. You only need to observe the egg under a light bulb or in the sun. If you see a round, balanced yolk in the middle of the transparent egg white, it is a fresh egg.

Gently shake the egg: Gently shake the egg. If you hear a sound, then it is an old egg. In particular, if the sound is loud, then the egg is spoiled.

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