Traveling in Thailand is not really anything new, but did you know about the delicious Thai pad restaurants in Bangkok below?
Thai pad restaurants in Bangkok are diverse in form and flavor. Here are 5 best restaurants to try Thai pad in Bangkok you should visit when traveling to Thailand.
If you are a traveler, you must have seen this dish appear in the top travel magazines. This is always considered a dish not to be missed when traveling to Thailand because of its attractive taste and cheap price. You will see them appearing all over the streets, from the sidewalk bars to the night market and the fine restaurants.
Pad Thai's main ingredients are fried wun sen lek noodles mixed with shrimp, tofu, tamarind sauce and chili powder. To increase the flavor of the dish, noodles is usually fried with eggs. Mung bean sprouts and Chinese chives are two vegetables commonly used in Thai pad.
Pad Thai Thip Samai is a familiar Thai pad address in Bangkok. This place is over 50 years old and is considered the cradle of Thai pad in Bangkok. Although the shop is a bit small, it is always crowded, you even have to wait in line to enjoy.
Thai Pad here is considered to be mouth-watering, very reasonable tasting. Soft noodles, thin outer layer of eggs especially fresh noodles should taste delicious. If you eat the spicy Thai pad, you should order a cup of famous fresh orange juice here.
Address: 313 Mahachai Road, Old City (near Wat Saket).
Opening time: 5 PM - 1 AM
Nara is also one of the 5 Thai pad restaurants in Bangkok that are popular with travelers. The menu includes two types of Thai pad, which is fried noodles with shrimp or fried noodles with sweet and sour tamarind sauce and fried eggs.
The attraction of Pad Thai here is that the taste is not too spicy, adjusted to the taste of each customer. In addition, the shop's ingredients are also quite different, such as green onions, banana flowers, orange leaves, and lemons. The space of the restaurant is spacious and airy, with air conditioning and convenient parking.
Address: Erawan basement, Bangkok.
Opening time: 10 AM - 9:30 PM
Namsaah Bottling Trust owns a completely different flavor than the two above. If you are familiar with the traditional Thai pad taste, this is a completely new experience of taste. The restaurant is famous for Thai pad dishes served with shrimp, shallots, beans, foie gras and tofu.
When enjoying, you will feel most clearly the foie gras in the dish. This is also a fairly new and unique combination. With expensive ingredients such as foie gras, the prices here are not cheap at own.
Address: 401 Silom 7 Alley, Silom, Bang Rak, Bangkok.
Pad Thai Ekamai serves a variety of Thai pad dishes made from fresh seafood. To go to this Thai pad restaurant in Bangkok you go straight to Ekkamai Road (Sukhumvit Soi 63), you will see a red sea on the left before reaching Soi 19.
Address: Sukhumvit Road 63 Soi 19.
Opening time: 5 PM - 0 AM.
Pad Thai Mae Am Restaurant is located on the busy Rama IV street. The restaurant serves two basic types of Thai pad, namely kuay diow gai and thick noodles with chicken. The pad Thai flavor is suitable for Asian tastes with a mild spicy, rich, very suitable mouth.
The recipe to make Pad Thai attractive at the restaurant lies in familiar ingredients such as tamarind sauce, coconut milk and indispensable delicious fish sauce. In particular, the space of the bar is beautifully decorated in a classic style with many old newspapers on the wall.
The shop is located on Rama IV Road opposite Klong Toey Market in Bangkok, just go to this market and you'll see Pad Thai Mae Am.
Opening time: 12 PM - 10 PM
Watch next: How to Make Pad Thai