{"won":false,"dspId":null} Spanish Morucha Steak vs. French Le Creuset Pan - Break.com

Spanish Morucha Steak vs. French Le Creuset Pan

Food & Drink May 22, 2019 10:06

Dry aged, in-bone Ribeye (Côte de Boeuf) of Spanish Morucha beef cooked in a high-end enameled cast iron skillet from France

Source: https://www.youtube.com/watch?v=FoNWyhwf8EY

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