MELT IN YOUR MOUTH PORK BELLY BY CHINESE MASTERCHEF • TASTE THE CHINESE RECIPES SHOW

Food & Drink Apr 09, 2019 05:58

This will be one of the best pork belly you’ve ever made. <br /> This Chinese pork belly is first braised with reed leaves and various spices in a wok before put into a steamer. The leaves yield refreshing fragrance to the pork belly, so the final dish is melt in your mouth tender, yet not greasy at all. Try this Chinese pork belly recipe by masterchef John Zhang, you won’t disappoint.

Source: https://www.youtube.com/watch?v=XRF1KNy4-xA

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